Chefs Special
Appetizers and Salads
| 200. | Fresh Mango Salad (芒果沙律) | $12.00 |
| 201. | Chicken Salad w. House Sauce (雞沙律) | $12.00 |
| 202. | Dried Fried Salt and Pepper Calamari (椒鹽花枝) |
$12.00 |
| 203. | Pot Stickers (6 Pieces) (鍋貼) | $10.00 |
| 204. | Spring Rolls (4 Pieces) (Vegetarian) (春卷) | $7.00 |
| 205. | Spring Rolls w/ Meat (4 Pieces) (肉春卷) | $8.50 |
| 207. | Kings BBQ Spareribs (燒排骨) | $13.50 |
| 208. | Salt and Pepper Chicken Wings (8 Pieces) (椒鹽雞翼) |
$12.00 |
| 209. | Onion Cake (6 Slices) (蔥油餅) | $7.00 |
| 213. | Fried Wonton (炸雲吞) | $5.95 |
| 214. | Crab Meat Puff (10 Pieces) (炸蟹角) | $11.00 |
| 215. | Crispy Fried Prawns (8 Pieces) (炸大蝦) | $11.00 |
| 216. | Boston Style Boneless Spareribs (無骨排) | $11.00 |
Soup
| 250. | Hot and Sour Soup (w/ Pork Meat) (酸辣湯) |
$11.50 |
| 251. | Seafood Hot and Sour Soup (海鮮酸辣湯) |
$13.95 |
| 252. | Wonton Soup (雲吞湯) | $12.00 |
| 253. | Wor Wonton Soup (窩雲吞湯) | $13.50 |
| 254. | Beef Wonton Soup (牛肉雲吞湯) | $13.00 |
| 255. | BBQ Pork Wonton Soup (叉燒雲吞湯) | $13.00 |
| 256. | Chicken Wonton Soup (雞雲吞湯) | $13.00 |
| 257. | Prawns Wonton Soup (蝦雲吞湯) | $13.50 |
| 258. | Noodle Wonton Soup (雲吞湯麵) | Chicken $13.50 Beef $13.50 BBQ Pork $13.50 |
| 259. | Combination Noodle Soup (什錦湯麵) | $13.50 |
| 260. | West Lake Beef Soup (西湖牛肉羹) | $12.50 |
| 261. | Crab Meat w/ Fish Tripe Soup (蟹肉魚肚湯) | $12.50 |
| 262. | Chicken w/ Cream Corn Soup (粟米雞茸湯) | $12.50 |
| 263. | Egg Flower Soup (蛋花湯) | $12.50 |
| 264. | Sizzling Rice Soup (鍋巴湯) | $13.50 |
| 265. | Seafood Deluxe Soup (海鮮湯) | $13.50 |
| 266. | Roast Duck Noodle Soup (火鸭湯麵) | $13.50 |
| 267. | Beef Stew Noodle Soup (牛腩湯麵) | $13.50 |
| 268. | XO Sauce Seafood Combo Noodle Soup (XO海鮮湯麵) |
$15.00 |
| 269. | Roast Duck Wonton Noodle Soup (火鸭雲吞湯麵) | $16.00 |
Beef
| 301. | Broccoli Beef (芥蘭牛肉) | $15.50 |
| 302. | Mongolian Beef (蒙古牛肉) |
$15.50 |
| 303. | Szechuan Beef (四川牛肉) |
$15.50 |
| 304. | Bok Choy Beef (白菜牛肉) | $15.50 |
| 305. | Black Pepper w/ Beef on Iron Plate (鐵板黑椒牛) |
$15.50 |
| 306. | String Bean w. Beef (豆仔牛肉) | $15.50 |
| 307. | Snow Peas w/ Beef (雪豆牛肉) | $15.50 |
| 308. | Tofu w/ Beef (豆腐牛肉) | $15.50 |
| 309. | Asparagus w/ Beef (蘆荀牛肉) | $15.50 |
| 310. | Crispy Beef (脆皮牛肉) | $16.00 |
| 311. | Beef w. Orange Zest Sauce (陳皮牛肉) |
$16.00 |
| 312. | Black Pepper Steak on Iron Plate (黑椒士的球) |
$18.00 |
| 313. | Ginger Scallion Beef (薑葱牛肉) | $14.50 |
| 314. | Hot and Spicy Beef w/ Bell Pepper (辣椒牛肉) |
$14.50 |
| 315. | Triple Mushroom w/ Beef (三菇牛肉) |
$14.50 |
Pork
| 351. | House Special Braised Tofu (招牌豆腐) | $13.50 |
| 352. | String Bean w/ Pork (豆仔肉絲) | $13.50 |
| 353. | Sweet and Sour Pork (甜酸肉) | $13.50 |
| 354. | Dried Fried Salt and Pepper Pork Chops (椒鹽肉扒) |
$13.50 |
| 355. | Pork Chop w/ Peking Sauce (京都肉扒) | $13.50 |
| 356. | Ma Po Tofu (麻婆豆腐) |
$13.50 |
| 357. | Shredded Pork w/ Peking Sauce (京醬肉絲) | $15.00 |
| 358. | Triple Mushroom w/ Pork (三菇肉) |
$13.50 |
| 359. | Shredded Pork w/ Egg Plant (魚香茄子) |
$13.50 |
| 360. | Kings Salted Pork Leg (Boneless) (秘制鹹豬手) | $16.00 |
| 361. | Shredded Pork w/ Green Chive (韭菜花肉絲) |
$13.50 |
| 362. | Shredded Pork w/ Dry Bean Curd (香根肉絲) |
$13.50 |
Poultry
We use White Meat Only
| 401. | Lemon Chicken (檸檬雞) | $13.95 |
| 402. | Sweet and Sour Chicken (甜酸雞) | $13.95 |
| 403. | Szechuan Chicken (四川雞) |
$13.95 |
| 404. | Cashew Chicken (腰果雞) | $13.95 |
| 405. | Almond Chicken (杏仁雞) | $13.95 |
| 406. | Broccoli w. Chicken (芥藍雞) | $13.95 |
| 407. | Chicken w. String Beans (四季豆雞) | $13.95 |
| 408. | Kung Pao Chicken (宮保雞) |
$13.95 |
| 409. | Curry Chicken (咖喱雞) | $13.95 |
| 410. | Fresh Mushroom w/ Chicken (鮮菇雞) | $13.95 |
| 411. | Half (Bone in) Crispy Chicken (炸子雞) | $13.95 |
| 412. | Yu Shiang Chicken (魚香雞) |
$13.95 |
| 413. | Mongolian Chicken (蒙古雞) |
$13.95 |
| 414. | Fresh Mango w/ Chicken (芒果雞) | $13.95 |
| 415. | Sesame Chicken (芝麻雞) | $14.95 |
| 416. | Snow Peas w. Chicken (雪豆雞) | $13.95 |
| 417. | Asparagus w/ Chicken (蘆筍雞) | $13.95 |
| 418. | Hot and Spicy Garlic Chicken (大蒜雞) |
$14.95 |
| 419. | Triples Mushroom w/ Chicken (三菇雞) |
$13.95 |
| 420. | Chicken w. Black Bean Sauce (豆豉雞) | $13.95 |
| 421. | Chicken w. Mix Vegetables (什菜雞) | $13.95 |
Seafood
| 501. | Prawns w.Lobster Sauce (蝦龍糊) | $15.50 |
| 502. | Prawns w.Snow Peas (雪豆明蝦) | $15.50 |
| 503. | Prawns w.Black Bean Sauce (豆豉蝦) | $15.50 |
| 504. | Prawns w.Broccoli (芥藍蝦) | $15.50 |
| 505. | Prawns w.Asparagus (盧筍蝦) | $15.50 |
| 506. | Pickled Cabbage w.Calamari (酸菜花枝) |
$15.50 |
| 507. | Szechuan Prawns (四川蝦) |
$15.50 |
| 508. | Kung Pao Prawns (宮保蝦) |
$15.50 |
| 509. | Kung Pao Calamari (宮保花枝) |
$15.50 |
| 511. | Scallop Sauteed with Vegetables (炒乾貝) | $16.50 |
| 512. | Sweet and Sour Prawns (甜酸蝦) | $15.50 |
| 513. | Salt and Pepper Prawns (椒鹽蝦) |
$15.50 |
| 514. | Sweet and Sour Fish Filet (甜酸魚片) | $15.50 |
| 515. | Pan Fried Sea Bass w.Garlic Sauce (香煎雪魚) | $26.95 |
| 516. | Salt and Pepper Sea Bass (椒鹽雪魚) |
$20.00 |
| 517. | Kung Pao Seafood Triple Combo (宮保三鮮) |
$16.50 |
| 518. | XO Sauce w.Scallop (XO炒乾貝) |
$16.50 |
| 519. | XO Sauce w.Calamari (XO炒花枝) |
$15.50 |
| 520. | XO Sauce w.Seafood Three Combo (XO炒三鮮) |
$16.50 |
| 521. | Fish Filet w.XO Sauce w.Vegetable (XO炒魚片) |
$13.00 |
| 522. | Seafood w.Tofu (海鮮燴豆腐) | $14.95 |
Vegetables
| 550. | Kung Pao Tofu (宮保豆腐) |
$13.50 |
| 551. | Selected Fresh Vegetables w/ Garlic Sauce (素什錦) | $13.50 |
| 552. | Home Style Bean Cake (家常豆腐) | $13.50 |
| 553. | Sauteed String Beans (炒四季豆) | $13.50 |
| 554. | Bok Choy w.Black Mushroom (白菜冬菇) | $13.50 |
| 555. | Chinese Broccoli w. Oyster Sauce (蠔油西蘭) | $13.50 |
| 556. | Spinach w.Garlic Sauce (蒜蓉菠菜) | $13.50 |
| 557. | Pea Sprout w.Garlic Sauce (蒜蓉大豆苗) | $13.50 |
| 558. | Salt and Pepper Crispy Fried Tofu (椒鹽豆腐) |
$13.50 |
| 559. | Triple Mushroom (Sauteed) (清炒三菇) |
$13.50 |
| 560. | Chinese Broccoli w.House Special Wine Sauce (糖酒芥蘭) | $13.50 |
| 561. | Seasonal Fresh Vegetable (合時蔬菜) | $13.50 |
| 562. | Pea Sprout w.Garlic In Broth (上海蒜片大豆苗) | $14.50 |
Chow Mein and Chow Fun
Chow fun w.garvy/ Hong Kong Style Chow Mein $3.00 Extra
| 601. | BBQ Pork Chow Mein (叉燒炒麵) | $12.50 |
| 602. | Chicken Chow Mein (雞炒麵) | $12.50 |
| 603. | Beef Chow Mein (牛炒麵) | $12.50 |
| 604. | Tomato Beef Chow Mein (番茄牛炒麵) | $12.50 |
| 605. | Vegetable Chow Mein (菜炒麵) | $12.50 |
| 606. | Prawn Chow Mein (蝦炒麵) | $13.00 |
| 607. | Kings Combination Chow Mein (招牌炒麵) | $13.00 |
| 608. | Beef Chow Fun (幹炒牛河) | $13.00 |
| 609. | XO Sauce Chicken Chow Fun (XO.雞炒河) |
$13.00 |
| 610. | Singapore Noodles (星州粉米粉) | $13.00 |
| 611. | Kings House Special Chow Fun (招牌炒河) | $13.00 |
| 612. | Chicken Chow Fun (Dry) (幹炒雞河) | $13.00 |
| 613. | Prawns Chow Fun (Dry) (幹炒蝦河) | $13.00 |
| 614. | Pan Fried Hong Kong Style Noodle with Chicken or BBQ Pork or Beef (港式煎麵雞/叉燒/牛肉) | $14.50 |
| 615. | Seafood Chow Mein (海鮮炒面) | $15.00 |
| 618. | Soy Sauce Chow Mein (豉油皇炒面) | $13.00 |
| 619. | Braised E-Foo Noodle w.Yellow Leek and Crab Meat (韭黄蟹肉干烧伊面) | $15.00 |
| 620. | Roasted Pork Chow Fun (烧猪肉炒河) | $14.00 |
King Palace Dinner
$20.95 Per Person Combo Plate, Served with Soup of the day and Egg Roll, Chicken Chow Mein and BBQ Pork Fried Rice or Steam Rice (and Cup of Soda)
| 1. | Broccoli Beef () | $20.95 |
| 2. | Mongolian Beef () |
$20.95 |
| 3. | Szechuan Beef () |
$20.95 |
| 4. | Yu Shiang Chicken () |
$20.95 |
| 5. | Szechuan Chicken () |
$20.95 |
| 6. | Kung Pao Chicken () |
$20.95 |
| 7. | Lemon Chicken () | $20.95 |
| 8. | Sweet and Sour Chicken () | $20.95 |
| 9. | Almond Chicken () | $20.95 |
| 10. | Cashew Chicken () | $20.95 |
| 11. | Chicken w. Orange Zest () |
$20.95 |
| 12. | General Tso's Chicken () |
$20.95 |
| 13. | Sweet and Sour Pork () | $20.95 |
| 14. | Honey Glazed Walnut Prawns () | $20.95 |
| 15. | Kung Pao Three Combination () |
$20.95 |
| 16. | Yu Shiang Three Combination () |
$20.95 |
| 17. | Sweet and Sour Prawns () | $20.95 |
| 18. | Deluxe Vegetable () | $20.95 |
| 19. | Sesame Chicken () | $20.95 |
| 20. | Hot and Spicy Garlic Chicken () |
$20.95 |
| 21. | Fresh Mango w/ Chicken () | $20.95 |
| 22. | Prawns w/ Mixed Vegetable () | $20.95 |
| 23. | Mongolian Chicken () |
$20.95 |
| 24. | Hot and Spicy Shredded Pork () |
$20.95 |
| 25. | Szechuan Combination () |
$20.95 |
| 26. | Mongolian Beef and Chicken () |
$20.95 |
| 27. | Dried Fried Salt and Pepper Pork Chops () |
$20.95 |
特別推介
Any three or more of the following price only 凡選擇三款以上只售以下价格
Lunch Special
Daily From:11:00am-4:00pm, Served with Soup of the day,
Choice of,Steam Rice
or Veg Fried Rice (Chow Mein/ Brown Rice Extra Charge)
(No Soup For Take out Orders or $2.50 Extra Charge)
Over Rice Plate and Noodle Soups
| 29. | Beef Stew w.Vegetable (牛腩飯) | $10.50 |
| 30. | Prawns w.Broccoli (西蘭蝦) | $10.75 |
| 31. | Curry Chicken (咖喱雞飯) | $10.00 |
| 32. | Tomato Beef and Scramble Egg (番茄滑蛋牛飯) | $10.75 |
| 33. | Combination Plate (什錦燴飯) | $10.75 |
| 34. | BBQ Pork w.Bean Curd (叉燒豆腐燴飯) | $10.75 |
| 35. | Beef w. Bean Curd (牛肉豆腐飯) | $10.75 |
| 36. | Fresh Mushroom w.Chicken (鮮菇雞飯) |
$10.75 |
| 37. | Roast Duck w.Bok Choy (火鴉燴飯) | $10.00 |
| 38. | Roast Duck Noodle Soup (火鴉湯麵) | $10.75 |
| 39. | Beef Stew Noodle Soup (牛腩湯麵) | $10.75 |